James and Patricia Bullock met 25 years ago in the kitchens of the Keltic Lodge on Canada's East coast. Two young chefs living and working in one of the most beautiful places in the world.
A quarter of a century later they have an interesting network of friends and colleagues, two wonderful children and some crazy stories to tell about the journey along the way.
Pull up a chair and join them as they chat with experts and aficionados in a wide variety of food-related subjects
We are James and Patricia Bullock, hosts of the Blue Accordion Bistro Podcast, co-creators of the Blue Accordion Recipe Academy and the Bullocks in a China Shop Blog.